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Chex Party Mix

Course Snack
Servings 7.5 cups

Ingredients

  • 6 Tbs butter
  • 1 tsp seasoned salt
  • 4 tsp Worschestershire sauce
  • 2 cups Corn Chex
  • 2 cups Rice Chex
  • 2 cups Wheat Chex
  • 1½ cups mixed nuts

Instructions

  • Melt butter in shallow pan over low heat
  • Stir in seasoned salt and Worschestershire
  • Add Chex and mixed nuts
  • Mix until all pieces are coated
  • Heat in 250° F oven for 45 minutes, stirring every 15
  • Spread on absorbent paper to cool