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Petey's Brownies

Servings 48 brownies
Author Carolyn Friedemann

Ingredients

  • 4 squares unsweetened chocolate
  • 1 cup shortening
  • 2 cup sugar
  • 4 eggs
  • ½ tsp salt
  • 1 tsp baking powder
  • 1 cup flour
  • 2 cup walnuts

Instructions

  • Melt chocolate and shortening in saucepan or microwave
  • Mix in sugar
  • Beat in eggs and salt
  • Add flour and baking powder, beating after each addition
  • Add walnuts and beat into mixture
  • Pour batter into greased 9x15 pan
  • Bake 350° for 20 minutes. Or, microwave medium high 6 min -- check, medium high 6 minutes -- check, high 4 minutes until dry