Print
Petey's Brownies
Servings 48 brownies
Author Carolyn Friedemann
- 4 squares unsweetened chocolate
- 1 cup shortening
- 2 cup sugar
- 4 eggs
- ½ tsp salt
- 1 tsp baking powder
- 1 cup flour
- 2 cup walnuts
Melt chocolate and shortening in saucepan or microwave
Mix in sugar
Beat in eggs and salt
Add flour and baking powder, beating after each addition
Add walnuts and beat into mixture
Pour batter into greased 9x15 pan
Bake 350° for 20 minutes. Or, microwave medium high 6 min -- check, medium high 6 minutes -- check, high 4 minutes until dry