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Rum Balls

Servings 20

Ingredients

  • 8 ounces stale chocolate brownies crumbled
  • 1/4 to 1/3 cup dark rum or as needed
  • 4 oz dark chocolate

Instructions

  • The amount of rum you add depends on how cakey and/or dry your brownies are, but for a half-pound, you’ll probably need between 1/4 and 1/3 of a cup to soak the crumbs sufficiently.

Notes

From Scott