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Baked Beans

Author Carrie Furey

Ingredients

  • 1  16 oz pkg 15 bean mix , cook as directed
  • 2  28 oz cans Busch's baked beans
  • small onion , diced
  • carrots , diced
  • 1/3   cup brown sugar
  • 1/3  cup ketchup
  • 2 T  mustard
  • 1 lb  ground beef
  • 1/3 lb  bacon

Instructions

  1. Fry bacon and drain.
  2. Fry beef and drain.
  3. Add onions and carrots cook until nearly softened.
  4. Mix all ingredients and heat through.
  5. Can be baked at 350 degrees for 1 hour, or slow cooker a few hours.

Recipe Notes

June 2013