Go Back
Print

Fresh Radish Salad

Course Salad
Author Carolyn

Ingredients

  • 6 cups baby spinach rinsed and dried
  • 4 ripe tomatoes
  • 1 English cucumber chopped
  • 10 radishes thinly sliced
  • ΒΌ C crumbled feta cheese
  • 1 red bell pepper seeded and thinly sliced.

Instructions

  • In large bowl, toss together and top with favorite dressing.

Notes

July 2013