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Sugar Cookie Decorator Frosting

Dries well enough that you can stack the cookies after they are frosted
Course Snack


  • 2/3 cup butter
  • 4 cups confectioners sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract


  • In a medium bowl, cream together the butter, confectioners’ sugar, and milk until light and fluffy, about 3 to 4 minutes. Beat in the vanilla and food coloring. Spread on or between cookies.


Used first with piping bag on Lamb cookies
July 2012