Go Back
Print

Sugar Cookie Decorator Frosting

Dries well enough that you can stack the cookies after they are frosted
Course Snack

Ingredients

  • 2/3 cup butter
  • 4 cups confectioners sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract

Instructions

  • In a medium bowl, cream together the butter, confectioners’ sugar, and milk until light and fluffy, about 3 to 4 minutes. Beat in the vanilla and food coloring. Spread on or between cookies.

Notes

Used first with piping bag on Lamb cookies
 
July 2012