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Easy Soft Breadsticks

Course Bread
Prep Time 10 minutes
Author Sara

Ingredients

  • cups flour
  • tsp sugar
  • tsp baking powder
  • ½ tsp salt
  • cup milk
  • Tbs butter melted
  • tsp sesame seeds

Instructions

  • Mix flour, sugar, baking powder and salt.
  • Slowly add milk to form a soft dough.
  • Knead on a floured surface 4 times.
  • Roll into 10 inch by 5 inch rectangle.
  • Cut into 12 sticks.
  • Put butter in 13x9 baking dish.
  • Roll breadsticks in butter.
  • Sprinkle with sesame seeds.
  • Bake at 425° for 16 minutes, or until golden

Notes

6/15/09